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Grape Variety: Alicante Bouschet

Variety Name Alicante Bouschet
TTB Approved Name(s) Alicante Bouschet
Common Synonyms Alicante Henri Bouschet
All Synonyms Alicante Femminello, Tinta Fina, Alicant de Pays, Alicante, Alicante Bouschet, Alicante Bouschet 2, Alicante Henri Bouschet, Alicante Nero, Alicante Noir, Alicante Tinto, Alicantina, Alikant Bushe, Aragonais, Aragones, Arrenaou, Baga, Bakir Uezuemue, Blasco, Carignan Jaune, Cupper Grape, Dalmatinka, Garnacha, Garnacha Tintorera, Lhadoner, Moraton, Mouraton, Murviedro, Pe de Perdiz, Pe de Pombo, Petit Bouschet, Redondal, Rivesaltes, Rivos Altos, Roussillon, Rouvaillard, Sumo Tinto, Tinta Francesca, Tinto,Tintorera, Tinturao, Uva di Spagna
Countries of Origin France
Species Vitis vinifera
Breeder Henri Bouschet
Year Released 1885
Pedigree Petit Bouschet (Aramon noir x Teinturier) x Grenache (Garnacha)
References
Berry Color Black
Uses Wine

Alicante Bouschet PhotosClick photo to enlarge

                           

Alicante Bouschet Selections

Information about:          Selection Numbers     |     Registration Status
  Alicante Bouschet 01
Registration Status Registered Registered is the ultimate status in the California Department of Food & Agricultures Grapevine Registration & Certification Program. Registered selections have successfully completed all disease testing required by the regulations. Registered selections have also been confirmed as true to variety by experts using visual observations, DNA-based testing or both.
Source Vineyard in San Jose, California
Treatments None , Tissue Culture Excision
Comments FPMS obtained grapevine material around 1960 from a California vineyard with the name “Cribari”. The source vine was listed in the FPMS indexing records as Cribari R4v1. The original material underwent disease testing and was planted in the Hopkins Foundation Vineyard in 1964 (location C1 v3-5) as Alicante Bouschet 01 (possibly 01A).

A letter from A.C. Goheen to the California Department of Agriculture in February, 1966, requested addition of Alicante Bouschet 01A (Cribari) and Alicante Bouschet 02A (Skinner) to the list of registered vines in the R&C Program. In that letter, Goheen stated that they expected demand for the variety to be “rather heavy”. Letter A.C. Goheen, Plant Pathologist, to Mr. E.H. McEachern, California Department of Agriculture, Bureau of Nursery Services, 1220 N Street, Sacramento, CA, dated February 2, 1966. The selection first appeared on the published list of registered vines in 1967 as Alicante Bouschet 01 (Cribari 4v1).

  Alicante Bouschet 02
Registration Status Registered Registered is the ultimate status in the California Department of Food & Agricultures Grapevine Registration & Certification Program. Registered selections have successfully completed all disease testing required by the regulations. Registered selections have also been confirmed as true to variety by experts using visual observations, DNA-based testing or both.
Source Vineyard in California (Skinner)
Treatments Heat treatment 119 days
Comments FPS received Alicante Bouschet material from a vineyard with the name Skinner around 1960 at the same time as FPS received Petit Bouschet 01. The Alicante Bouschet selection was collected from “Skinner R5v3” and began index testing at FPMS in 1959. The original plant material underwent heat treatment therapy for 119 days at FPMS in 1961 and was eventually planted in the Hopkins Foundation Vineyard in 1964 (location C1 v6) as Alicante Bouschet 02 (perhaps 02A). A treated version of Alicante Bouschet 02 was created using microshoot tip tissue therapy and is currently planted in the Classic Foundation Vineyard as Alicante Bouschet 02.1.

  Alicante Bouschet 02.1
Registration Status Provisional Provisional Status is an important term used in the regulations of the California Department of Food & Agriculture's Grapevine Registration & Certification Program. Grapevine selections with Provisional Status have successfully completed all required disease testing, but have not been confirmed as true to variety. Propagation material from Provisional selections qualifies for release subject to the understanding on the part of the customer that the identity has yet to be confirmed.
Protocol 2010 Qualifies for Protocol 2010.
Treatments Tissue Culture Excision
Comments FPS received Alicante Bouschet material from a vineyard with the name Skinner around 1960 at the same time as FPS received Petit Bouschet 01. The Alicante Bouschet selection was collected from “Skinner R5v3” and began index testing at FPMS in 1959. The original plant material underwent heat treatment therapy for 119 days at FPMS in 1961 and was eventually planted in the Hopkins Foundation Vineyard in 1964 (location C1 v6) as Alicante Bouschet 02 (perhaps 02A). A treated version of Alicante Bouschet 02 was created using microshoot tip tissue therapy and is currently planted in the Classic Foundation Vineyard as Alicante Bouschet 02.1.