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Grape Variety: Aleatico

Variety Name Aleatico
TTB Approved Name(s) Aleatico
Common Synonyms Agliano, Leatico, Livatica
All Synonyms Aglianico nero, Agliano, Agliatico, Aleatica, Aleatichina, Aleatico Ceragino, Aleatico Ciliegino, Aleatico Comune, Aleatico de Corse, Aleatico de Florence, Aleatico de Portoferraio, Aleatico de Solmona, Aleatico dell 'Elba, Aleatico di Altamura, Aleatico di Sulmona, Aleatico di Toscana, Aleatico Gentile, Aleatico Nera, Aleatico Nera della Toscana, Aleatico Nero, Aleatico Nero di Fermo, Aleatico Perugino, Aleaticu, Alegatico, Aliatico, Aliatico di Benevento, Allianico, Allianico degli Abruzzi, Ispanskii Rozovyi, Leatico, Liatico, Livatica, Livatica, Livaticia, Moscabelli , Moscatelle Livatiche, Muscatellus, Myuskatele Livatike, Negro amaro, Nero, Occhio di Pernice, Ogliatico, Rossanella, Uva dei Gesuiti, Uva Liatica, Uva Liatika
Countries of Origin Italy
Species Vitis vinifera
Pedigree 6- DNA analysis (at San Michele all'Adige, Italy) suggests possible parental relationship with Muscat blanc à petits grains
References
Berry Color Black
Uses Wine

Aleatico PhotosClick photo to enlarge

                                 

Aleatico Selections

Information about:          Selection Numbers     |     Registration Status
  Aleatico 01
Registration Status Registered Registered is the ultimate status in the California Department of Food & Agricultures Grapevine Registration & Certification Program. Registered selections have successfully completed all disease testing required by the regulations. Registered selections have also been confirmed as true to variety by experts using visual observations, DNA-based testing or both.
Source Department of Viticulture & Enology, UC Davis
Treatments None
  Aleatico 01.1
Registration Status Provisional Provisional Status is an important term used in the regulations of the California Department of Food & Agriculture's Grapevine Registration & Certification Program. Grapevine selections with Provisional Status have successfully completed all required disease testing, but have not been confirmed as true to variety. Propagation material from Provisional selections qualifies for release subject to the understanding on the part of the customer that the identity has yet to be confirmed.
Protocol 2010 Qualifies for Protocol 2010.
Treatments Tissue Culture Excision
  Aleatico 03
Registration Status Registered Registered is the ultimate status in the California Department of Food & Agricultures Grapevine Registration & Certification Program. Registered selections have successfully completed all disease testing required by the regulations. Registered selections have also been confirmed as true to variety by experts using visual observations, DNA-based testing or both.
Source California vineyard (Lagomarsino)
Treatments None
  Aleatico 03.1
Registration Status Provisional Provisional Status is an important term used in the regulations of the California Department of Food & Agriculture's Grapevine Registration & Certification Program. Grapevine selections with Provisional Status have successfully completed all required disease testing, but have not been confirmed as true to variety. Propagation material from Provisional selections qualifies for release subject to the understanding on the part of the customer that the identity has yet to be confirmed.
Protocol 2010 Qualifies for Protocol 2010.
Treatments Tissue Culture Excision
  Aleatico 04 Top
Registration Status Registered Registered is the ultimate status in the California Department of Food & Agricultures Grapevine Registration & Certification Program. Registered selections have successfully completed all disease testing required by the regulations. Registered selections have also been confirmed as true to variety by experts using visual observations, DNA-based testing or both.
Source Aleatico FPS 01, which was from the Old Foundation vineyard
Treatments Heat treatment 100 days