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Grape Variety: Rondinella

Variety Name Rondinella
TTB Approved Name(s) Rondinella
Countries of Origin Italy
Species Vitis vinifera
Berry Color Black
Uses Wine

Rondinella Selections

Information about:          Selection Numbers     |     Registration Status
  Rondinella 01
Registration Status Registered Registered is the ultimate status in the California Department of Food & Agricultures Grapevine Registration & Certification Program. Registered selections have successfully completed all disease testing required by the regulations. Registered selections have also been confirmed as true to variety by experts using visual observations, DNA-based testing or both.
Protocol 2010 Qualifies for Protocol 2010.
Source Zanzivivai Ferrara s.r.l., Italy
Treatments Heat treatment 96 days; microshoot tip tissue culture
Comments This black winegrape selection came to Foundation Plant Services in 1981 from Zanzi in Italy. It underwent heat treatment for 96 days and then underwent microshoot tip tissue culture therapy. Rondinella 01 was planted in the foundation vineyard in 2004.