Table of Contents
This book tells the story of a valuable grapevine collection housed at the University of California, Davis. Foundation Plant Services at UC Davis accumulated the diverse group of grapevines through long-term collaboration with university scientists and viticulturists and the wine industry in a mutual effort to identify, acquire and develop high quality wine and table grapes.
| ||• Black Grapes of Bordeaux |
| ||• Sauvignon blanc and the Sauternes |
| ||• The Pinots |
| ||• Chardonnay |